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Rustic Veg Pot Pie Entree

Made with mushrooms, sweet potatoes, broccoli, peas and corn, this pie only gets better by being drenched in savoury mushroom gravy and topped with a golden, gluten-free pastry crust.

Our pot pie will have you reminiscing about times when meals magically appeared on the table at 6pm and the idea of pie for dinner was extraordinary.

Nutrition Facts (Per 1/2 package) Calories 430  Fat 28g  Saturated Fat 12g  Trans Fat 0g  Carbohydrate 46g  Fibre 6g Sugars 6g Protein 6g  Cholesterol 5mg  Sodium 330mg  Potassium 500mg  Calcium 50mg  Iron 2mg